Japan has been dealing with high food diversity, with 10 of them more consistent with Iranian culture:
| Row | Food Name | Image | Row | Food Name | Image |
|---|---|---|---|---|---|
| 1 | Sushi |  | 6 | Karaage |  |
| 2 | Tempura |  | 7 | Yakitori |  |
| 3 | Sukiyaki |  | 8 | Yakiniku |  |
| 4 | Ramen |  | 9 | Sashimi |  |
| 5 | Curry rice |  | 10 | Chankonabe |  |